NCSD Summer Meal Program Runs July 3rd-August 17th, 2017 FREE to everyone 18 years of age and under! Come join us!! Breakfast will be served from 7:30 a.m. to 9:15 a.m. Lunch will be served from 11:15 a.m. to 12:30 p.m. Meals will be served Monday through Thursday Location: Northville CSD Cafeteria 131 S. Third Street, Northville, NY, 12134 Any questions, please contact Food Service Director Myra Trumbull at 518-863-7000, Ext. 3007 In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) Fax: (202) 6907442; or (3) Email: [email protected]. USDA is an equal opportunity provider and employer. Revised January 2

Summer Meal Program Flyer, 2017.pdf

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