Appetizers LAMB GALOUTI KEBAB Spiced ground lamb, cilantro mint chutney

9

CHILLIE CHICKEN (DARK MEAT) diced chicken, roasted onions, peppers, soya sauce

9

ROASTED PAPADUM BASKET WITH CHUTNEYS 5

SHRIMP PAN ROLLS crepes stuffed with spiced vindaloo

PUNJABI SAMOSA Idaho potatoes, golden raisins, peas

shrimp; tomato chutney 10

stuffed in a crisp pastry 8

PAHADI CHICKEN TIKKA mildly spiced cilantro, mint &

GOBI MANCHURIAN cauliflower florets; ginger,

yoghurt marinated chicken 9 / 17

scallions, soya sauce

TANDOORI CHICKEN WINGS marinated chicken wings,

BOMBAY OKRA crisp stir fried okra flavored with a

Kashmiri chillie, yoghurt 10

pungent mixture of chilies & spices 8

MALAI CHICKEN TIKKA yoghurt, cardamom flavoured chicken

CHEESE (ADD CHILLIE)/CHICKEN'n'CHEESE NAAN with

9 / 17

Pepper Jack & Cheddar cheese or Chicken'n' Cheese 7 / 9

CLASSIC CHICKEN TIKKA Kashmiri Chillie, yoghurt, chaat

METHI PANEER TIKKI fenugreek flavored round Indian

masala 9 / 17

cheese cutlet

ANGARA CHICKEN TIKKA (DARK MEAT) Kashmiri chillie,

PANEER SEEKH KEBAB grated Indian cheese blended with

yoghurt, tomato 9 / 17

peppers, herbs & spices 10

CHICKEN TIKKA "THREE" WAYS char grilled chicken tikka -

ALOO TUK crisp spiced Yukon gold potatoes, drizzled

pahadi, classic & malai 9/17

with tamarind chutney & spiced yoghurt 6

TANDOORI MUSHROOM marinated baby portabella, mustard,

PURI BHAJI whole wheat puffed bread (2), turmeric,

garam masala, lemon juice 9

curry leaves, mustard seeds, spiced potatoes 7

8

8

Soup & Salads VEGETABLE LENTIL SOUP 4 THE BOMBAY BISTRO SALAD a Bombay Bistro special butter lettuce, baby arugula, roasted red peppers, granny smith apples, Cilantro Dijon vinaigrette 8

GORAI

BEET SALAD a traditional salad from Mumbai diced tomatoes, red onions, cucumbers tossed with balsamic vinaigrette & fresh fragrant cilantro 8

Entrees (All Entrees served with Basmati Rice) CHICKEN TIKKA MASALA chicken mildly marinated with

PANEER/VEG DHANIWAL KORMA Indian cheese /seasonal

Indian spices, fenugreek tomato sauce 17.50

vegetables,yoghurt, cashew gravy 14.75

CELINE’S CHICKEN CURRY chef’s mom’s secret recipe -

BAINGAN BHARTA roasted mashed eggplant, yoghurt,

Kashmiri chillies, caramelized onion gravy 17.50

onions, spiced tomato gravy 14.75

CHICKEN KORMA chicken mildly marinated with Indian spices

KALONJI BAINGAN roasted eggplant, onion seeds, spiced

in a creamy cashew gravy 17.50

tomato gravy 14.75

PALAK CHICKEN cilantro & mint marinated chicken in an

BARDEZ VEGETABLE CURRY seasonal vegetables, kokum

aromatic ginger flavoured fresh spinach gravy 17.50

coconut curry, home ground Goan masala 14.75

BALTI CHICKEN

robust boneless dark meat chicken with Indian spices, onions & peppers 15.75

HOME STYLE ALOO GOBI cubed potatoes,

CHICKEN/SHRIMP/LAMB BIRYANI basmati rice cooked with

PANEER TIKKA MASALA Tandoor cooked Indian cheese

spiced chicken/shrimp/lamb, caramelized onions, spices, saffron, raita 17/19/20

marinated with spices, fenugreek flavored tomato sauce 15.75

KASHMIRI LAMB ROGAN JOSH lamb simmered in a cinnamon,

PALAK PANEER

cauliflower,turmeric, lemon juice & cilantro 13.75

cardamom & tomato flavored curry 20

Indian cheese cooked in an aromatic ginger flavored fresh spinach gravy 15.75

LAMB KOFTA CURRY ground lamb rounds, caramelized onion &

VEGETABLE LONVAS seasonal vegetables braised in

ginger gravy 19

Celine’s "bottle" masala 14.75

PALAK LAMB aromatic ginger flavoured fresh spinach gravy

MAKAI KUMBH PALAK roasted corn, mushrooms, fresh

20

spinach & Indian spices 14.75

REICHAD FRIED FISH Sea Bream, Reichad masala, served

VEGETABLE BIRYANI basmati rice, seasonal vegetables,

with Sorak, a traditional Goan curry 18

caramelized onions, spices, saffron, raita 14.75

SHRIMP & OKRA LONVAS

BOMBAY BHINDI MASALA homestyle roasted okra with

shrimp & okra braised in Celine's

"bottle" masala 19

onions, tomatoes & amchur (dried mango) powder 14.75

GOAN SHRIMP OR FISH CURRY shrimp/Sea Bream marinated &

VEGETABLE JALFREZI Seasonal vegetables with roasted

cooked in a coconut curry, home ground Goan masala

onions & peppers

19 / 17

14.75

BEEF AND PUMPKIN LONVAS slow braised beef with long

GORAI PORK VINDALOO pork simmered in East-Indian

squash and Celine’s "bottle" masala 18.50

spices, red kashmiri chilies and malt vinegar 18

Presenting The Sampler Special - 4 Items, Rice and Bread. NON VEGETARIAN ENTRÉE SAMPLER Aloo Channa, Chicken

VEGETARIAN ENTRÉE SAMPLER Aloo Channa, Palak

Tikka Masala, Lamb Rogan Josh, Dal Makhani & Rice. (price/person) 20

Paneer, Bombay Bhindi Masala, Dal Makhani & Rice. (price/person) 19

Spicy Vegan Vegetarian Contains Gluten/Traces Nuts * Not all ingredients are listed in the menu * Notify your server of any food allergies *Tandoor items take longer to prepare. We appreciate your patience

Breads ROOMALI ROTI light white flour bread cooked over an

TANDOORI ROTI whole wheat flat bread roasted in a

inverted wok 4

tandoor 4

NAAN (PLAIN/BUTTER/GARLIC/PUDINA) traditional North

PURIS (2) whole wheat puffed bread 5

Indian flat bread 4

ROSEMARY AND EVOO NAAN traditional North Indian flat

ONION KULCHA a white flour bread with cilantro &

bread with Rosemary and EVOO 4

kalonji seeds, stuffed with seasoned onions 5

PESHAWARI NAAN traditional North Indian flat bread

ALOO PARATHA whole wheat bread stuffed with seasoned

stuffed with almonds, cashewnuts, cherries, raisins & coconut 6

potato 5

LACCHA PARATHA traditional Punjabi whole wheat layered

CHILLIE NAAN traditional North Indian flat bread with

bread 4

fresh chillies 4

Condiments MIXED PICKLE 1.25

TAMARIND CHUTNEY 1.25

MANGO CHUTNEY 1.25

CILANTRO MINT CHUTNEY 1.25

Side Orders MASALA RAITA onion, tomato, cucumber, cilantro blended

DAL TADKA slow cooked yellow lentils, laced with cumin

with mildly spiced yoghurt 3.75

& other Indian spices 7.50

DAL PALAK lentils slowly cooked with fresh spinach 8.50

ALOO CHANNA MASALA chickpeas & potatoes with caramelized onions 8

DAL MAKHANI Indian black beans, kidney beans and split peas slowly cooked with a dash of cream 8.50

Beverages LASSI a Punjabi specialty made blending yogurt - served

CHAAS a South Indian yogurt drink spiced with cumin &

sweet, salted or with mango 4

ginger 4

NIMBU PANI refreshing homemade lemonade served sparkling

STILL AND SPARKLING WATER 5

or still 4

ASSORTED SOFT DRINKS 3

ICED TEA 3

Tea & Coffee MASALA GINGER CHAI tea steeped with ginger, cardamom &

ASSORTMENT OF HOT TEAS 3

milk 4

________________________________________ ASK YOUR SERVER IF YOU HAVE ANY RELIGIOUS/SPECIAL FOOD REQUESTS - WE WOULD BE HAPPY TO ACCOMMODATE THEM

FOR THE KIDS (includes a soda) Liungine & Makhani Sauce 6.00

Bombay Chicken Fingers 6.00

Liungine cooked with garlic. Served with a tomato based sauce

Seasoned chicken fingers dipped in egg wash & panko breadcrumbs Served with Aloo Tuk

Chowpatty Puri Bhaji 6.00 Potatoes flavored with mustard seeds & curry leaves. Served with puffed Indian bread

Churchgate Chicken Tikka 6.00 Chicken cubes marinated in yoghurt, cardamom; baked in a tandoor. Served with Aloo Tuk

Spicy Vegan Vegetarian Contains Gluten/Traces Nuts * Not all ingredients are listed in the menu * Notify your server of any food allergies *Tandoor items take longer to prepare. We appreciate your patience

Menu - Bombay Bistro

smith apples, Cilantro Dijon vinaigrette 8. GORAI BEET SALAD a .... LASSI a Punjabi specialty made blending yogurt - served sweet, salted or with mango 4.

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