(714)990-3315 MELROSE CATERING WEDDING PACKAGE AND MENUS All menus are priced per person Minimums required for some menus (for events with a guest count below 100 there will be an additional charge per person)

Rental Package $7.00

Chinaware- Dinner Plates, Salad Plates, and Dessert Plates Flatware- Dinner Forks, Salad Forks, Knives and Dessert Forks Water Goblets (water and ice not included) Table Linens (for guest seating) Linen Napkins

SALADS

SIDE DISHES

CHOICE OF ONE:

CHOICE OF TWO:

FIELD OF GREENS SALAD with feta, walnuts served with a raspberry

RED ROASTED POTATOES

vinaigrette

GARLIC MASHED POTATOES

SPICY PEAR SALAD

JASMINE RICE

with candied pecans, shaved gouda, with a poppyseed dressing

KALE SALAD with cider vinaigrette, apples, cranberry, pecans, goat cheese with a honey dijon mustard

FATOUSH SALAD

with pumpkin seeds, fried pita in meyer lemon vinaigrette

SPINACH SALAD

with pecans, bleu cheese and a creamy balsamic

RICE PILAF WILD RICE MACADAMIA RICE BABY POTATOES with parsley

COUSCOUS PENNE

TRADITIONAL CAESAR SALAD

with a tomato cream sauce or pesto topped with feta

MIXED GREEN SALAD

VEGETABLE MEDLEY

GREEK SALAD

with red roasted peppers

with dressing

CAPRESE SALAD add $2.00

with tomatoes, buffalo mozzarella with a balsamic vinaigrette reduction

ARUGULA

with sweet beets, walnuts, feta and a sherry Vinaigrette

ASIAN CHOPPED SALAD

with mandarin oranges, wontons and a sesame dressing

ASPARAGUS

GREEN BEANS

with caramelized onions

SPEARED BROCCOLI GLAZED CARROTS ROASTED BRUSSEL SPROUTS add $1.00 with a balsamic glaze

QUINOA add $1.95

with mushroom and spinach

(714)990-3315 MELROSE CATERING WEDDING PACKAGE AND MENUS

ENTREES CHICKEN ENTREES CHICKEN PICATTA $19.95

BEEF ENTREES TRI TIP $20.95

with a lemon herb sauce with mushrooms

sherry wine sauce

CHICKEN MANGO $19.95

BRAISED SHORT RIBS $23.95

CHIPOTLE CHICKEN $19.95 CHICKEN MARSALA $19.95

ANGUS FLAT IRON STEAK$22.92

with a mango relish

CHICKEN FLORENTINE $21.95

stuffed with spinach, prosciutto and gourmet cheese with lemon herb sauce

APRICOT CHICKEN $21.95 stuffed with cornbread stuffing, currants with an orange ginger sauce

MOROCCAN CHICKEN $21.95 stuffed with couscous and currants

FILET MIGNON $28.95 with a port wine reduction

NEW YORK STEAK STRIP $27.95

with garlic butter sauce topped with fried onions

PRIME RIB $25.95

with au jus and horseradish

PEPPERCORN CRUSHED BEEF TENDERLOIN $31.00

on a Beef Steak Tomato with Goat Cheese, French Fried Onions and a Balsamic Glaze

CHICKEN STUFFED$21.95

with artichokes and mushrooms

CHICKEN STUFFED $21.95 with kale and goat cheese

DUO ENTRÉE FOR SIT DOWN

FISH ENTREES SALMON PICATTA $19.95

CHICKEN AND TRI TIP $27.95 CHICKEN ENTREE AND FILET MIGNON $37.95 FILET MIGNON AND SHRIMP $39.95 stuffed with crab

with a Lemon Herb Sauce with Mushrooms

PANKO CRUSTED SALMON $19.95 with an Orange Ginger Sauce

MAHI MAHI $20.95 with a Mango Relish or Basil Cream Sauce

TILAPIA $15.95 with a Lobster Sauce

SEA BASS with a White Wine Sauce Market Price

VEGAN AND VEGETARIAN OPTIONS STUFFED EGGPLANT $18.95 STUFFED PORTABELLA MUSHROOMS $19.95 HERB STUFFED TOMATOES $18.95 with spinach, cheese and bread crumbs

COUSCOUS $18.95

with turnip, rutabaga, cipollini, chic peas, cabbage, and carrots

(714)990-3315 MELROSE CATERING WEDDING PACKAGE AND MENUS

BUFFETS

MOROCCAN $39.95

GRAND BUFFET I $28.95 FIELD OF GREENS SALAD with feta, walnuts served with a raspberry vinaigrette TRI TIP with a sherry wine sauce

AN ARRAY OF MOROCCAN SALADS EGGPLANT, CARROTS AND CUCUMBERS BASTILLA MOROCCAN CHICKEN TAGINE with preserved Lemons and Olives

OR

BRAISED LAMB SHANKS COUSCOUS MOROCCAN BREAD

BRAISED SHORT RIBS CHICKEN PICATTA RED ROASTED POTATOES ASPARAGUS

MEXICAN $20.95

with olive oil and parmesan

ROLLS AND BUTTER

GRAND BUFFET II $30.95 FIELD OF GREENS SALAD with Feta, Walnuts served with a Raspberry Vinaigrette

TRI TIP with a sherry wine sauce SALMON PICATTA RED ROASTED POTATOES VEGETABLE MEDLEY

CAESAR SALAD CHICKEN AND BEEF FAJITAS RICE AND BEANS ANCHO POBLANO CHEESE ENCHILADAS CHIPS AND SALSA FRESH GUACAMOLE, CHEDDAR CHEESE, SOUR CREAM, FLOUR TORTILLAS ADD CHILE RELLENOS for $3.00 per person ADD SHRIMP ENCHILADAS for $3.95 per person

ROLLS AND BUTTER

MEDITERRANEAN $21.95 GREEK SALAD OR FATOUSH SALAD BEEF AND CHICKEN KABOBS BASMATI RICE HUMMUS STEWED GREEN BEANS with tomatoes PITA BREAD

SPANISH $24.95

SPINACH SALAD with bermuda onions, bleu cheese and pickled onions with balsamic EMPANADAS TRADITIONAL PAELLA

ASPARAGUS wrapped with prosciutto MUSHROOMS stuffed with chorizo ROLLS AND BUTTER

TACO BAR $16.95 CAESAR SALAD Choice of Three:

CHICKEN, CARNE ASADA, POTATOES OR CARNITAS RICE AND BEANS CORN TORTILLAS, CHIPS AND SALSA, GUACAMOLE, SOUR CREAM, CHEDDAR CHEESE, ONIONS, CILANTRO AND LIMES ADD

MAHI MAHI OR SHRIMP for $2.00 per person ADD PORK BELLY for $2.00 per person

(714)990-3315 MELROSE CATERING WEDDING PACKAGE AND MENUS

BUFFETS

ITALIAN I $19.95

A LITTLE SOUTHERN $23.95

CAESAR SALAD LASAGNA

SPINACH SALAD with Bacon, Bermuda Onions with a Balsamic Vinaigrette

PENNE

with a tomato cream sauce or creamy pesto

SAUSAGE AND PEPPERS VEGETABLE MEDLEY ROLLS AND BUTTER

ITALIAN II $18.95

FRIED CHICKEN AND WAFFLES MASHED POTATOES MACARONI AND CHEESE GREEN BEANS with almonds and caramelized onions

BISCUITS AND BUTTER

ANTIPASTO SALAD CHICKEN PARMESAN

A LITTLE COUNTRY $19.95

PENNE with a tomato cream sauce VEGETABLE MEDLEY ROLLS AND BUTTER

with bacon bits with ranch dressing

ASIAN FUSION $28.95 ASIAN CHOPPED SALAD with mandarin oranges, wontons with a sesame dressing

SALMON with orange ginger sauce KOREAN SHORT RIBS JASMINE RICE ASIAN VEGETABLES ROLLS AND BUTTER

JAMAICAN $19.95 FIELD OF GREENS SALAD with Mandarin Oranges, Avocado with Lemon Vinaigrette

JERKED CHICKEN WHITE RICE AND BLACK BEANS PLANTAINS ROLLS AND BUTTER

MIXED GREEN SALAD PORK LOIN with an apple chutney MASHED POTATOES with gravy GREEN BEANS with caramelized onions CORN BREAD AND HONEY

HAWAIIAN $19.95 ASIAN CHOPPED SALAD with mandarin oranges, wontons with a sesame dressing

TERIYAKI MACADAMIA RICE MACARONI SALAD POTATO SALAD AND FRUIT Add KALUA PORK $5.00 pp

SALMON TERIYAKI $9.00 pp SHRIMP KABOBS with pineapples $9.00 pp

ADD CARVING STATION (Carver Required) BARON OF BEEF with Au jus and Horseradish $12.95 WHOLE SALMON with Lemon and Capers $15.00 PRIME RIB with Au jus and Horseradish $16.95 PORK LOIN $12.00

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