Madras Agric. J. 90 (1-3) : 146-148 January-March 2003

Impact of TANWA training on knowledge gain of trainees about paddy cultivation K. RAMAKRISHNAN, D. RAMACHANDRA REDDY AND S. MAHENDRAN Agricultural Research Station, Ramanathapuram - 623 501, Tamil Nadu. Abstract: The impact of TANWA training on knowledge gain of trainees revealed the significant coefficient of determination 'R2' value of 0.6502 which indicated that all the selected 11 independent variables put together explained about 65.00 per cent variation in knowledge gain of trainees about paddy cultivation practices. Further regression revealed that education, family size, mass media exposure, extension contact, innovativeness and training received had positively and significantly contributed to most of the variation in the knowledge gain of trainees. Key Words: Knowledge gain, Paddy cultivation, Trainees and Survey.

Introduction Attempting to develop human resources in the rural areas, the Tamil Nadu State was pioneering in implementing the training programmes especially for farm women and youths during the year 1986 with the financial assistance of Government of Denmark in the banner of Tamil Nadu Women in Agriculture (TANWA) with a view to strengthen the position of farm women in the society. This was done through providing the upto date knowledge of relevant agricultural technology and developing appropriate skills through practical training to farm women. Success of trained farm women would act as a catalyst to spread their experience to other fellow farm women to participate in future training programmes. Unless the knowledge gain of the trainees is positive and relevant to them, the future participation in the training programmes will be futile. Keeping this inview, a study was conducted with an intention to study the knowledge gain of the trainees about paddy cultivation practices with the following specific objectives. 1. To study the knowledge gained by the trainees through TANWA project. 2. To study the relationship between the selected personal, socio-economic and psychological characteristics of the trainees and their knowledge gain. 3. To predict the important variable contributing for the knowledge gain of trainees. Materials and Methods Ex-post-facto research design was followed in the present investigation. Madurai district

of Tamil Nadu state was purposively selected for the study. Two agricultural divisions viz. Melur and Tirumangalam were selected randomly. There are two blocks in Melur Agricultural division and three blocks in Tirumangalam agricultural division. Out of that one block from each agricultural division was selected randomly and 4 AAO (Assistant Agricultural Officer) groups from each block and 15 trainees from each AAO group were selected randomly making a total of 120 sample trainees. Eleven independent variables and knowledge gain was one of the dependent variables. A well structured interview schedule was developed and used in data collection through personal interview method. To study the knowledge gain, 29 knowledge items in paddy cultivation practices were selected to prepare the schedule in consultation with the agricultural officer (TANWA), staff members of Department of Agronomy and Department of Extension Education, S.V.Agricultural College, Tirupati and progressive farmers. Twenty nine knowledge items were included in the interview schedule and administered to the respondents. The response of the trainees were obtained as correct and incorrect assigning weightage of 1 and 0 respectively. Thus the knowledge score of respondents was the summation of correctly answered items out of the total 29 knowledge test items. The knowledge level of trainees was measured at two stages of pre and post training sessions by using the schedule for the study. The difference between the pre and post training was taken as the knowledge gain of an individual trainee. The possible range of knowledge gain score was 0 to 29.

Impact of TANWA training on knowledg gain of trainees about paddy cultivation

147

Table 1. Distribution of respondents based on their knowledge gain Sl.No.

Level of knowledge gain

Frequency

Percentage

1. 2. 3.

Low Medium High

24 69 27

20.00 57.50 22.50

Total

120

100.00

Mean : 18.942

SD : 5.267

Table 2. Relationship between the selected personal, socio-economic and psychological characteristics of the trainees and their knowledge gain Sl.No. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11.

Independent variables Age Education Family size Mass media exposure Extension contact Economic motivation Achievement motivation Scientific orientation Innovativeness Training received Facilities provided

Correlation coefficient (v) -0.410** 0.543** 0.241** 0.365** 0.417** 0.651** 0.790** 0.524** 0.145** 0.330** 0.873**

** Significant at 0.01 level of probability

Based on total score, the trainees were grouped into low, medium and high knowledge gain categories taking mean and standard deviation as a check. Percentage analysis was done to make simple comparisons. Correlation coefficient was calculated to find out each degree of relationship between the selected 11 independent variables and knowledge gain of trainees. To predict the important variables contributing for knowledge gain of trainees, the multiple regression analysis was carried out. Results and Discussion This result is in compliance with the results of Rao (1969), Verma and Verma (1985) and Verma (1986). The respondents were categorised into low, medium and high knowledge gain categories based on mean and standard deviation (Table 1).

It is evident from Table 1 that majority of the trainees (57.50 per cent) had medium knowledge gain about paddy cultivation practices followed by high knowledge gain (22.50 per cent) and low knowledge gain (20.0 per cent) respectively. There was considerable gain in knowledge of trainees. Relationship between the selected personal, socioeconomic and psychological characteristics of the trainees and their knowledge gain In order to study the nature of relationship between the selected personal, socio-economic and psychological characteristics of the trainees and their knowledge gain, correlation coefficient (r) were computed and the values are presented in Table 2. A persual of Table 2 indicates that age was negatively significant, while the remaining

K. Ramakrishnan, D. Ramachandra Reddy and S. Mahendran

148

Table 3. Multiple linear regression analysis of the selected independent variables and their knowledge gain of trainees Sl.No.

1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11.

Independent variables

Age Education Family size Mass media exposure Extension contact Economic motivation Achievement motivation Scientific orientation Innovativeness Training received Facilities provided

* Significant at 0.05 level of probability ‘t’ value 1% = 2.58 R2 = 0.6502 ;

variables were positively significant with knowledge gain at 0.01 level of probability. It reveals that age has a negative relationship with knowledge gain of trainees, which indicates that as the age of the trainees advances, the gain in knowledge decreases. The possible reason for this negative significance of age might be that most of the middle and old aged farm women were less educated and they were not able to learn and acquire knowledge unlike young farmers who were dynamic and energetic. Combined effect of all selected independent variables and their knowledge gain of trainees To determine the combined effect of all the selected independent variables in explaining variation in knowledge gain of trainees, multiple linear regression analysis was carried out and the values are presented in Table 3. The R2 value of 0.6502 indicates that all the selected 11 independent variables put together explained about 65 per cent variation in knowledge gain of trainees. The partial regression coefficient values further revealed that the independent variables like family size and innovativeness were found positively significant at 0.05 levels of probability and education, mass media exposure, extension contact and training received were found positively sig-

Partial regression coefficient values (b)

Computed ‘t’ values

-0.1201 0.5405 0.9463 0.3599 1.2298 -0.6791 -0.7486 -0.8941 -0.2223 0.8678 -0.4734

-1.5859 3.1426** 2.1715* 4.8953** 2.2379** -1.0639 -4.5547 -2.9570 1.0622* 2.7248** -3.0309

** Significant at 0.01 level of probability 5% = 1.96 F = 16.772xx

nificant at 0.01 level of probability which implies that all these independent variable have contributed to most of the variation in knowledge gain of trainees about paddy cultivation practices. As the findings of the study indicated that majority of the respondents had medium levels of knowledge gain, it is desirable to develop high knowledge by educating the farmers through conduct of more numbers of pre-seasonal training programmes, field trips, group discussions, demonstrations, supply of sufficient literature on the subject and necessary follow up activities after the training programmes. References Rao, M.K.S. (1969). Critical analysis of farmers training in I.A.D.P. and I.A.D.P. district in relation to high yielding varieties programme. Unpublished Ph.D. (Ag.) Thesis, Indian Agricultural Research Institute, New Delhi. Verma, T. and Verma, S. (1985). Training needs of rural women - An action research. Indian J. Ext. Edn. 21: 104-107. Verma, G.L. (1986). Women beneficiaries. Indian Agricultural Research Institute and IRDP. J. Rural Dev. 5: 437-479.

Received : March 2002; Revised : January 2003)

Impact of TANWA training on knowledge gain of ...

Abstract: The impact of TANWA training on knowledge gain of trainees revealed the significant coefficient of determination 'R2' value of 0.6502 which indicated ...

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