Frage #2 • How much mineral water do Germans drink each year per person? A. 47 Liters B. 71 Liters C. 101 Liters
Frage #4 • What is sauerkraut? A. Coleslaw B. Sausage C. Bread D.Pickled cabbage
Frage #1 • Upon entering a German restaurant, what should you do first? A. Wait to be seated B. Seat yourself C. Ask a waiter or bartender to seat you
Frage #3 • What does the Reinheitsgebot, the oldest consumer protection law, regulate? A. Bread B. Beer C. Sausage D. Cheese
Frage #5 • What are the ingredients of Leberkäse? A. Liver and cheese B. Eggs, milk, and flour C. Corned beef, bacon, and onions D. Onions, liver, and butter
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Frage #6 • What is marzipan made from? A. Almonds B. Hazelnuts C. Peanuts D. Walnuts
Frage #8 • True or False: All Germans eat only traditional German foods.
Frage #7 • Germans typically eat 2 cold meals per day. Which meal is the hot one? A. Breakfast B. Lunch C. Dinner D. Midnight snack
Frage #9 • What is stollen? A. Cheese B. Sausage C. Bread D. Cake
Frage #10 • True or False: German chocolate cake originally came from Bavaria.
(vocabulary)
food (Write the German words in your notes.)
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ice cream in the ice cream café
chocolate ice cream
lemon ice cream
vanilla ice cream
strawberry ice cream
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a glass of milk
pop / soda
a slice of cake
a cup of coffee a cup of hot chocolate with whipped cream
Your Assignment: Create a Speisekarte for your own German restaurant. • Include food options (with pricing in Euros) for Frühstück, Mittagessen, Schnellimbiss, Abendessen, und Nachtisch. • Include at least one Gedeck (or Menü). • Include some pictures and color throughout. • Be sure to organize your Speisekarte for easy reading.
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D1-Ch.6-Food-English.pdf
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