Gordan​ ​Ladd's​ ​Kitchen 

-​ ​where​ ​the​ ​real​ ​kitchen​ ​conversations​ ​start​ ​here​ ​-  https://gordanladdskitchen.com  Contact​ ​Us:​ ​https://gordanladdskitchen.com/contact  Twitter:​ ​@gordankitchen   Google+:​ ​+Gordanladdskitchen

 

Moist-Heat​ ​Cooking​ ​Methods  Poaching Poaching​ ​method​ ​requires​ ​very​ ​low​ ​temperature​ ​for​ ​cooking-​ ​defined​ ​at  between​ ​70​ ​to​ ​82°C.​ ​The​ ​boiled​ ​water​ ​should​ ​be​ ​just​ ​having​ ​slight​ ​movement  and​ ​without​ ​bubbles.​ ​The​ ​method​ ​of​ ​poaching​ ​gives​ ​an​ ​environment​ ​that  calm​ ​enough​ ​to​ ​cook​ ​delicate​ ​foods​ ​such​ ​as​ ​eggs.     

Gordan​ ​Ladd's​ ​Kitchen 

-​ ​where​ ​the​ ​real​ ​kitchen​ ​conversations​ ​start​ ​here​ ​-  https://gordanladdskitchen.com  Contact​ ​Us:​ ​https://gordanladdskitchen.com/contact  Twitter:​ ​@gordankitchen   Google+:​ ​+Gordanladdskitchen

Simmering  The​ ​method​ ​of​ ​simmering​ ​is​ ​the​ ​most​ ​balanced​ ​cooking​ ​process​ ​with​ ​a  common​ ​range​ ​of​ ​temperature​ ​which​ ​is​ ​defined​ ​at​ ​85​ ​to​ ​96°C.​ ​It​ ​is​ ​very  normal​ ​if​ ​you​ ​noticed​ ​tiny​ ​bubbles​ ​breaking​ ​through​ ​the​ ​liquid​ ​surface​ ​during  simmering.​ ​The​ ​method​ ​provides​ ​significant​ ​flavoring-release​ ​in​ ​stews,  meats,​ ​and​ ​soups.      

Boiling  Boiling​ ​method​ ​requires​ ​the​ ​highest​ ​temperature​ ​for​ ​submersion​ ​which  defined​ ​at​ ​100°C.​ ​As​ ​you​ ​all​ ​know​ ​the​ ​boiling​ ​process​ ​would​ ​have​ ​a​ ​noticeable  rapid​ ​water​ ​movement​ ​with​ ​a​ ​bubble​ ​when​ ​it​ ​reaches​ ​the​ ​peak​ ​boiling  temperature.​ ​However,​ ​not​ ​many​ ​cooking​ ​required​ ​boiling​ ​method​ ​as​ ​the  only​ ​one​ ​that​ ​requires​ ​it​ ​is​ ​to​ ​cook​ ​pasta.      

Gordan​ ​Ladd's​ ​Kitchen 

-​ ​where​ ​the​ ​real​ ​kitchen​ ​conversations​ ​start​ ​here​ ​-  https://gordanladdskitchen.com  Contact​ ​Us:​ ​https://gordanladdskitchen.com/contact  Twitter:​ ​@gordankitchen   Google+:​ ​+Gordanladdskitchen

Steaming Similar​ ​to​ ​the​ ​boiling​ ​method​ ​as​ ​it​ ​requires​ ​the​ ​highest​ ​temperature​ ​at​ ​100°C.  Only​ ​the​ ​steam​ ​that​ ​is​ ​produced​ ​from​ ​the​ ​boiling​ ​liquid​ ​is​ ​in​ ​contact​ ​with​ ​the  foods.​ ​Steaming​ ​is​ ​a​ ​standard​ ​method​ ​because​ ​it​ ​provides​ ​fast​ ​cooking​ ​time  with​ ​high​ ​heat​ ​and​ ​moist-heat​ ​cooking​ ​nature.      

En​ ​Papillote If​ ​you​ ​have​ ​read​ ​the​ ​previous​ ​blog​ ​about​ ​the​ ​Onion​ ​Piqué​,​ ​I​ ​have​ ​mentioned​ ​a  few​ ​French​ ​cooking​ ​terms​ ​in​ ​that​ ​blog.​ ​Here​ ​is​ ​another​ ​one​ ​-​ ​En​ ​Papillote.  This​ ​is​ ​one​ ​of​ ​the​ ​French​ ​cooking​ ​technique​ ​which​ ​is​ ​used​ ​to​ ​cook​ ​food​ ​that​ ​is  wrapped​ ​in​ ​the​ ​parchment​ ​paper.​ ​Watch​ ​the​ ​video​ ​tutorial​ ​to​ ​know​ ​how!    YT:​ ​https://www.youtube.com/watch?v=NDqNHYCLdyU    

       

Gordan​ ​Ladd's​ ​Kitchen 

-​ ​where​ ​the​ ​real​ ​kitchen​ ​conversations​ ​start​ ​here​ ​-  https://gordanladdskitchen.com  Contact​ ​Us:​ ​https://gordanladdskitchen.com/contact  Twitter:​ ​@gordankitchen   Google+:​ ​+Gordanladdskitchen

Contact​ ​Details: 

Gordan​ ​Ladd’s​ ​Kitchen 

Website:​ ​https://gordanladdskitchen.com  Contact:​ ​https://gordanladdskitchen.com/contact   Twitter:​ ​@gordankitchen  Google+:​ ​+​Gordanladdskitchen  Google​ ​Folder:​ ​https://goo.gl/eKLLCV     

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Gordan​ ​Ladd's​ ​Kitchen 

-​ ​where​ ​the​ ​real​ ​kitchen​ ​conversations​ ​start​ ​here​ ​-  https://gordanladdskitchen.com  Contact​ ​Us:​ ​https://gordanladdskitchen.com/contact  Twitter:​ ​@gordankitchen   Google+:​ ​+Gordanladdskitchen Commercial​ ​Cooking​ ​Equipment​ ​Los​ ​Angeles,​ ​CA  Cooking​ ​Supplies​ ​Los​ ​Angeles,​ ​CA  The​ ​Chef​ ​Los​ ​Angeles,​ ​CA  Professional​ ​Kitchen​ ​Equipment​ ​Los​ ​Angeles,​ ​CA  Culinary​ ​Meaning​ ​Los​ ​Angeles,​ ​CA  Culinary​ ​Terms​ ​Los​ ​Angeles,​ ​CA  Culinary​ ​Dictionary​ ​Los​ ​Angeles,​ ​CA  List​ ​Of​ ​Spices​ ​Los​ ​Angeles,​ ​CA  Cooking​ ​Spices​ ​Los​ ​Angeles,​ ​CA     

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Gordan​ ​Ladd's​ ​Kitchen 

-​ ​where​ ​the​ ​real​ ​kitchen​ ​conversations​ ​start​ ​here​ ​-  https://gordanladdskitchen.com  Contact​ ​Us:​ ​https://gordanladdskitchen.com/contact  Twitter:​ ​@gordankitchen   Google+:​ ​+Gordanladdskitchen https://goo.gl/2nZEt5   https://goo.gl/pxfGYg   https://goo.gl/8XzKLi

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