Highland CUSD No. 5 April 2017 9-12 LunchSmart Menu Monday
Tuesday
April 3 Chicken Parmigiana Hoagie* California Blend Veggies Honey Oat Goldfish Cracker* Peaches
April 4 Beef Sloppy Joe on a Bun* Kettle-Baked Beans Baby Carrots Mixed Fruit
Wednesday April 5 Chicken Fried Steak with Country Gravy & Honey Wheat Roll* Mashed Potatoes Green Beans / Pineapple
Thursday April 6 BBQ Turkey Burger on a Bun* Scalloped Potatoes Green Peas Applesauce
Friday April 7 Mac & Cheese* Green Peas Pears Honey Wheat Dinner Roll* Rice Krispies Treat*
Salad Special: Chicken Caesar Salad & Breadstick* / Spotlight Fruit of the Week: Fresh Pears+ Other Fruits as Shown on Menu April 10 Chicken Soft Tacos* with Garnish Cup & Salsa Refried Beans California Blend Veggies Peaches
April 11 BBQ Rib Sandwich on a Bun*^ Corn Mixed Fruit SunChips*
April 12 Toasted Cheese Sandwich* with Tomato Soup Green Beans Pineapple Cheddar Goldfish Crackers* Honey Wheat Dinner Roll*
April 13
April 14 No School
No School
Spring Break
Spring Break
Salad Special: Crispy Chicken Salad & Breadstick* / Spotlight Fruit of the Week: Grapes + Other Fruits as Shown on Menu April 17 No School Spring Break
April 18 Turkey Ham & Cheese Melt* Oven-Baked Spiral-Cut French Fries Mixed Fruit
April 19 Chicken Corndog* Kettle-Baked Beans Corn Pineapple Pretzels*
April 20 Chicken Fajitas with Tortillas*, Flame-Roasted Pepper & Onion & Salsa Baby Carrots Applesauce
Salad Special: Chef Salad & Breadstick* / Spotlight Fruit of the Week: Bananas + Other Fruits as Shown on Menu April 24 Oven-“Fried” Chicken Drumstick* & Waffle Stix* with Syrup Corn Peaches
April 25 Nachos* with Garnish Cup & Salsa Refried Beans California Blend Veggies Mixed Fruit
April 26 Bosco Stick* with Marinara Dipping Sauce Green Beans Pineapple
April 27 BBQ Pulled Pork Sandwich on a Pretzel Roll*^ Broccoli Florets Applesauce
April 28 Chili Con Carne with Shredded Cheddar Cheese Sweet Potato Waffle Fries Breadstick* Pears Honey Oat Goldfish Cracker*
Salad Special: Apple-Cranberry Chicken Salad & Pretzels* / Spotlight Fruit of the Week: Fresh Pears + Other Fruits as Shown on Menu
Rainbow Variety Bar and Fresh Fruit Rainbow Variety Bar and Fresh Fruit Available Each Day Freshly Prepared Additional Entrées Offered Daily: All-American Cheeseburger* / Classic Hamburger* Spicy Chicken Sandwich* / Chicken Breast Sandwich* Sunbutter & Jelly Sandwich* with a Yogurt Cup Pizza* (Big Daddy’s extra cheesy Monday-Friday / Buffalo chicken on Mondays, Wednesdays & Fridays / 4-meat on Tuesdays & Thursdays) / Nachos* (Mondays)
Fresh Deli Sandwiches Served Every Day on a Rotational Basis: Turkey & Cheese*/ Roast Beef & Cheddar*/ Turkey Ham & Cheese*/ Sedona Turkey Sub* / Tuna Salad*
Color My Plate: Earth Day and School Gardens In 2017, Earth Day will be celebrated on Saturday, April 22. During this time of year, many schools are involved in projects that emphasize the importance of taking care of our planet. One activity that may interest your school is planting an edible garden. This is a great way to research and grow fruits and vegetables you can harvest and eat. Find out how to get started on your rainbow garden by visiting KidsGardening at www.kidsgardening.org.
*=Item contains whole grains / ^=Item contains pork / L=Locally sourced / H= Antibiotic and hormonefree / S=Sustainable source / Milk served with lunch contains no artificial growth hormones or antibiotics / Menu is subject to change based on availability and quality of food items
Bosco Stick* with Marinara. Dipping Sauce. Green Beans. Pineapple. April 27. BBQ Pulled Pork Sandwich. on a Pretzel Roll*^. Broccoli Florets. Applesauce.
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... Ferris Street â Bellaire, TX 77401. 713-773-9605 - OneGreatSchool.com. Page 1 of 1. Veritas Lunch Menu April 2016.pdf. Veritas Lunch Menu April 2016.pdf.
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mothers for daughters is that which forevermoreshall bethe United States needs to limit theamount ofimmigrants it lets in every day, week,. month,and year. In trap wetrust.HighHeelsand LowLifes 2001. ... Jackson lunch menu Dec 2017.pdf. Jackson lunch
beans, chili peppers, meats, cheeses, and rice? There are regional differences in cuisine based on geography and. local ingredients? Vendors in Mexico ...
special meal of chicken crispitos, special homemade rice, and fan favorite. slushies. Did you know . . . Staples of Mexican cooking include corn, tomatoes, ...
Chicken & Bacon Ciabatta. Chicken, bacon, lettuce, tomatoes and mayo in ciabatta bread. Halloumi Open Wrap (V). Halloumi, sun-blazed peppers, black olives and lettuce, drizzled. with chimichurri sauce and served on a tortilla. Fish Finger Brioche. Ba
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Graham Crackers. 9. Turkey & Ch. Sand. Potato Chips ... Lettuce & Tom. (M). 13. Full Salad Bar ... May K-5 Lunch Menu 2017.pdf. May K-5 Lunch Menu 2017.pdf.
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Bag Lunch. Chef's Choice. 20. Summer. Vacation!!! 21 22 23 24. 25 26 27 28 29 30. Menus are subject to change. with out notice. Milk served daily. Menus Subject to change without. notice. Milk served daily with all meals. Grains are Whole Grain Rich.
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All products are subject to availability. All prices include VAT. All major credit cards accepted. There may be an optional service charge added to your bill.
