2016 ANNUAL REPORT FIGHTING HUNGER, FEEDING HOPE SINCE 1975
Thanks to the generous support of people like you, the St. Louis Area Foodbank distributed nearly 42.5 million pounds of food throughout the bi-state region in 2016. We expanded our distribution programs by 13% over the previous year. We also completed construction on our Hunger Engagement Center, a state-of-the-art facility designed to help engage our community in the fight against hunger. Thank you for your continued trust and support! Read on to learn more about a few of the milestones reached in the last year thanks to you.
• Provided over 314,000 pounds of food to local communities through school-based Mobile Market programs • Served over 8,000 meals to children at Summer Feeding Sites • Provided more than 6 million pounds of fresh fruits and vegetables to families in need • Expanded our retail store pick up program to 227 area stores • Assisted over 9,800 senior citizens with monthly boxes of food through the Commodity Supplemental Food Program • Engaged approximately 16,000 volunteers in the Volunteer Repackaging Center
MISSION STATEMENT Feed hungry people by distributing food throughout the bi-state region and engage our community in the fight against hunger.
IN FISCAL YEAR 2016 THE ST. LOUIS AREA FOODBANK DISTRIBUTED
42,483,996 POUNDS OF FOOD STATEMENT OF ACTIVITIES Year Ended September 30, 2016
BOARD OF DIRECTORS OFFICERS CHAIR: SCOTT FRICK
THE KRAFT HEINZ COMPANY
Unrestricted
Temporarily Restricted
Permanently Restricted
Total
Program fees
573,518
–
–
573,518
Contributions
4,861,453
502,688
10,000
5,374,141
Government grants
3,613,439
–
–
3,613,439
Investment income
354,946
–
–
354,946
77,943
–
–
77,943
69,645,566
–
–
69,645,566
79,126,865
502,688
10,000
79,639,553
Support and revenue
VICE CHAIR: TIM REEVES
EMERSON ELECTRIC
Other income Consumable product donations/receipts
VICE CHAIR: MIKE PUGH
ENTERPRISE FLEET MANAGEMENT
TREASURER: GREGORY BILLHARTZ
COMMUNITY VOLUNTEER
SECRETARY: JOHN LONG
DOT FOODS, INC. Net assets released from
DIRECTORS
restrictions
ANDY BARTEK EDWARD JONES
Satisfaction of time and usage restrictions Total Support and Revenue
375,738
(375,738)
–
–
79,502,603
126,950
10,000
79,639,553
CORY BRICKER CASS INFORMATION SYSTEMS, INC. ANTHONY CLARKSON COMMERCE BANK
Expenses Program services food distribution
76,073,563
–
–
76,073,563
Management and general
1,122,100
–
–
1,122,100
Fundraising
1,299,946
–
–
1,299,946
78,495,609
–
–
78,495,609
Change in Net Assets
1,006,994
126,950
10,000
1,143,944
Net Assets, Beginning
18,514,685
475,738
–
18,990,423
$19,521,679
$602,688
$ 10,000
$ 20,134,367
Supporting activities
Total Supporting Activities Total Expenses
2,422,046
2,422,046
of Year Net Assets, End of Year
501 147
DAN HOLLENKAMP CENTRAL STATES BUS SALES, INC. CYNTHIA JORDAN THEBANK OF EDWARDSVILLE JIM MOORE SPIRE STEPHANYE PITTS CHARTER COMMUNICATIONS ERIC RALPH SUMMIT STRATEGIES EDWARD REITH U.S. BANK KRISTIN ROBERTSON THE BOEING COMPANY STEPHANIE VOJICIC ANTHEM BLUE CROSS AND BLUE SHIELD OF MISSOURI CHRIS WILKINS TREEHOUSE FOODS, INC. AL WORTHY UPS
354
3%
of donations are spent on administration and fundraising
St. Louis Area Foodbank
70 Corporate Woods Drive • Bridgeton, MO 63044 • 314.292.6262 • stlfoodbank.org
