Dinner Menu

Appetizers to Share Bavarian Soft Pretzel Sticks $8

Fried golden brown then lightly salted & served with Pepperoncini cheese sauce & house beer mustard

Signature Irish Dinner Favorites

Loaded House Cut Fries* $8

Dublin Coddle $16

Fresh cut fries topped with our Pepperoncini cheese sauce, jalapeños, onions, tomatoes, bacon and sour cream

Irish sausage, Bacon, Onion, Red Skin Potato, Roasted Red Pepper stewed together in ham broth

Calamari $8 Lightly seasoned and flour dusted hand cut calamari rings deep fried and served with a side of pepperoncini aioli

Bangers and Mash $16 Cumberland sausage pan seared with caramelized onions and served over mashed potatoes with gravy

Mozzarella Sticks $8

River Dance Chicken $16

Panko Breaded Mozzarella deep fried until golden brown accompanied by house made Marinara

Blue Moon Battered Button Mushrooms *$8 Blue Moon battered mushrooms fried to golden brown and served with a side of Ranch

Blue Moon Battered Pickles $8 pickle spears tossed in a Blue Moon batter then fried to perfection & served with side of Ranch

Chicken Quesadilla $8

Jalapeno tortilla stuffed with grilled chicken, sharp cheddar, scallions, peppers, onions and tomatoes

Onion Petals $8 Hand cut onions lightly battered and deep fried, served with a side of our house beer mustard

Pan seared chicken breast sautéed with garlic, mushrooms, leeks, and spinach, in a Jameson Irish Whiskey cream sauce, served atop of penne pasta

Shepherd’s Pie $16 A blend of beef, garden fresh vegetables, and our house made gravy, topped with mashed potatoes

Corn Beef and Cabbage* $16 Slow roasted corned beef and cabbage simmered together with carrots, potatoes, and parsnips

Fish and Chips $16 Blue Moon Beer Battered Haddock served with your choice of chips or fries

Saucy Starters

Field Greens Franklin Club Spinach* $10 Tender baby spinach leaves, red onion, crumbled Applewood bacon, mushrooms, then topped with hard-boiled eggs, and a side of Club dressing

Siracha Chicken Dip* $10 Just enough Spicy Heat but not too much!

Johnny Appleseed* $10

Served with fried, lightly seasoned Pita Chip

Mixed greens topped with candied walnuts, sliced Granny Smith apples, & crumbled bleu cheese

Spinach and Artichoke Dip* $10 Mandarin Orange & Almond Salad $10

Served with fried, lightly seasoned Pita chips

Tender Baby Spinach accompanied by mandarin oranges, almond slivers, Chow Mein noodles served with house made vinaigrette

Lobster Mac & Cheese $12 Tender lobster pieces simmered in a cheesy sauce tossed with macaroni baked in a crock

The “Full” House Salad * $10 Mixed greens tossed with tomatoes, sliced red onion, cucumber, mushroom, pepperoncini, house croutons, Pecorino cheese

Soup of the day

The Classic Cobb* $10

Cup $4 Bowl $6

Mixed greens topped with hard boiled eggs, avocado, tomato, cucumber, red onion, bleu cheese, and bacon, your choice of dressing

Crock of our Famous French Onion Soup $6

Substitutions

Greek * $10

Sub your side salad for a cup of soup $2,

Mixed greens topped with red bell peppers, red onions, tomatoes, cucumbers, parsley, oregano, Kalamata olives, And Feta cheese, with a side oil and vinegar

Crock of French Onion soup $4

Customize Your Salad Dressings Ranch ◊ Bleu Cheese ◊ 1000 Island ◊ Italian ◊ Club ◊ Balsamic ◊ Citrus Vinaigrette Raspberry Honey Vinaigrette ◊ Oil & Vinegar

Add any of these toppers to your salad Grilled Chicken * $6

Fried Chicken $6

Grilled Sirloin * $8

Grilled or Seared* Salmon $8

Grilled Jumbo* Shrimp $8

Breaded Jumbo* Shrimp $8

The Pennsylvania Dept. of Agriculture reminds: Consuming Raw or Undercooked, Meats & Seafood may cause Food Borne Illness

Liberty Street Artisan Pizzas Hand Tossed Dough with Fresh Ingredients Make All the Difference Giardino Bianca $12 13” Pie Garden Fresh Vegetables with Fresh Mozzarella and House Made Alfredo

Salsiccia & More $14 13” Pie House Made Marinara, Sausage, Bacon and Pepperoni & Fresh Mozzarella

Pollo, Pancetta & Ranch $14 13” Pie Chicken, Bacon, Ranch & Monterey Jack

Classico $11 13” Pie House Made Marinara Pepperoni and Fresh Mozzarella

Supremo $14 13” Pie House Made Marinara with Peppers, Onions, Bacon, Pepperoni, Sausage, Spinach & Mushrooms

Traditional Entrees Flat Iron Sirloin* $16

8oz. grilled savory Filet of Sirloin

Signature Pub Prime* $18 8oz. grilled savory Filet of Sirloin

Pecan Crusted Salmon*$20 8oz. Salmon fillet topped with Herbs and Pecans then Broiled to Perfection

Pepperoncini-Colby Grilled Chicken $16 A Duet of 6oz Breast of Chicken, grilled and topped with a Colby Jack Cream sauce with a hint of Pepperoncini

Delectable Pastas Marinara* $12 Your choice of penne or linguini pasta tossed in our house marinara sauce

Basil Blush* $12 The perfect blend of Marinara and Cream with a hint of Basil

Alfredo* $12 Your choice of penne or linguini pasta tossed in our made to order, gluten free alfredo sauce Add broccoli $2

Oil and Garlic* $12 Hand chopped garlic in extra virgin olive oil tossed with your choice of penne or linguini pasta and topped off with shaved Parmesan cheese

Shrimp Scampi $22 Jumbo shrimp sautéed in garlic, butter, white wine, and fresh squeezed lemon served over linguini

Chicken Parmigiano $16 Lightly breaded and deep fried, topped with our house made marinara sauce and fresh mozzarella served with a side pasta

Creamy Saffron Shrimp $20 Pan Seared Tiger Shrimp, Heirloom Tomatoes, Spinach and linguini tossed in Saffron Cream Sauce

Chicken Gorgonzola $18 A Duet of 6oz Breasts of Flour-Dusted &Pan-Seared, served over your choice of Linguini or Penne pasta and tossed with Gorgonzola Cream Sauce, Spinach & Mushrooms

Add any of these toppers to your pasta Grilled Chicken $6 Fried Chicken $6 Grilled Sirloin $7 Grilled Salmon $9 Jumbo Shrimp $10 Meatballs $5 Sausage $5 Gluten Free Pasta Available

The Pub Sandwich Board All half pound burgers & sandwiches are served with your choice of hand cut fries, house fried potato chips, coleslaw, plain sweet potato fries or with butter and brown sugar

Our Famous Burgers

The Drunk’n Pub Burger $10 BBQ PepperJack & Bacon Burger $12 Black & Bleu Burger $12 Mushroom & Swiss Burger $12 Black Bean “Burger” $11

Your Favorite Sandwiches

The Reuben $11 The Cuban $12 Guinness Chicken Sandwich $12 Beer Battered Haddock $10 French Dip & Cheese $10 Italian Hoagie $10

Our Popular Fajitas Pub Fajitas* Served sizzling hot with peppers and onions, black-beans, cheddar cheese, lettuce, Pico de Gallo, sour cream, guacamole, choose from: Chicken $11 Sirloin $14 Chicken & Steak Combo $16 Langostino Lobser $15 all three $20

The Franklin’s Famous Wings The Franklin’s Famous Wings*

Tossed in your favorite sauce ~ 7 for $7, 13 for $11 Hot ◊ Mild ◊ Dry Ranch ◊ Dry Cajun ◊ “The” Sauce ◊ Pub Sauce Butter & Garlic ◊ House Made BBQ ◊ Guinness Glaze Please note: $.50 charge will be applied for custom wing sauces per order Carrots, Celery with your choice of Ranch or Bleu Cheese $1.50

Menu items containing the ( * ) symbol are Gluten Free Thank you for dining with us. We know that you have many dining options available to you, and we appreciate your patronage. If there is something we can do to make your experience most memorable, please let us know!

Dan & Hayley Merchant, Owners Justin Stewart, Executive Chef

The Franklin is a Smoke-Free Environment as such, we kindly ask:

0217 Dinner Menu.pdf

Page 1 of 5. Appetizers to Share Signature. Irish Dinner. Favorites. Bavarian Soft Pretzel Sticks $8. Fried golden brown then lightly salted & served.

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